Monday, October 6, 2014

Join us for Mexican week!

It's the second week in the month and that means we welcome the Mexican menu back to McGill's.  McGill's is open Friday and Saturday evenings from 5.00pm until 8.00pm.   Always freshly prepared, our cuisine will have you coming back for more and eagerly anticipating Mexican week each time it rolls around.  Enjoy fine dining in a relaxed and intimate atmosphere.  Give us a call on (902) 681-3225 and let us reserve a table for you.  We are located at 18 Kentucky Court, New Minas. We'd love to have you join us. 


Come and enjoy yourself!  ¡Pásatelo bien!

Here is what we have to offer you this week:

Appetizer

Scallop Ceviche $11
Citrus-marinated scallops tossed with cilantro, tomato and red onion.  Presented with a ciabatta cracker

Salsa & Guac $11
Quad-coloured corn tortilla chips.  Served with house-made salsa cruda and fresh guacamole
 
Main Course

Chicken Enchiladas $18
Slow roasted breast of chicken and refried beans wrapped in a flour tortilla.  Served with Mexican rice and sweet corn

Fish Tacos $19
A crisp taco shell stuffed with grilled shrimp escabeche, salsa, pickled red onion and cucumbers; a soft taco shell stuffed with pan-fried halibut, avocado, cilantro aioli, tomato and lettuce

Dessert

Chocolate-Ancho Crème Brûlée $8
Rich dark Cacao Barry chocolate accented with spicy ancho pepper, blended and baked into a smooth creamy custard, sprinkled with sugar and caramelized

Mexican Churros $8
Light and fluffy Spanish dough fried golden and tossed in cinnamon and sugar.  Served with dark chocolate ganache for dipping

As always, our evening menu is available for you to choose from alongside our fabulous Mexican menu.

Tuesday, September 9, 2014

It's Mexican week!

We welcome back the Mexican menu this week at McGill's, so put on your sombrero and join us to enjoy some Mexican cuisine!   McGill's has an excellent wine list, Garrison beer on tap as well as domestic and imported beers.  Make sure you ask your server about our cocktails.  And finish off your meal with a specialty coffee. 



McGill's is open Friday and Saturday evenings from 5.00pm until 8.00pm.   Always freshly prepared, our cuisine will have you coming back for more and eagerly anticipating Mexican week each time it rolls around.  Enjoy fine dining in a relaxed and intimate atmosphere.  Give us a call on (902) 681-3225 and let us reserve a table for you.  We are located at 18 Kentucky Court, New Minas. We'd love to have you join us. 

Come and enjoy yourself!  ¡Pásatelo bien!

Here is what we have to offer you this week:

Appetizer

Scallop Ceviche $11
Citrus-marinated scallops tossed with cilantro, tomato and red onion.  Presented with a ciabatta cracker

Salsa & Guac $11
Quad-coloured corn tortilla chips, house-made salsa cruda and fresh guacamole . . . perfect for sharing!
 
Main Course

Chicken Quesadillas $18
A sautée of chicken, salsa cruda and spices, topped with Monterey Jack cheese and sautéed peppers and onions, baked between flour tortillas.  Served with sour cream, guacamole and Mexican corn salad

Vegetarian Tostadas $18
Grilled flour tortilla with black beans, roasted tomatillo sauce, fresh guacamole, shredded lettuce and Monterey Jack cheese.  Served with a side of toasted garlic rice with lime and chillies

Dessert

Chocolate-Ancho Crème Brûlée $8
Rich dark Cacao Barry chocolate accented with spicy ancho pepper, blended into a smooth creamy custard, sprinkled with sugar and caramelized

Mexican Churros $8
Light and fluffy Spanish dough fried golden and tossed in cinnamon and sugar.  Served with dark chocolate dipping ganache

As always, our evening menu is available for you to choose from alongside our fabulous Mexican menu.

Thursday, September 4, 2014

It's September! Back to school. Back to work. Back to Italian!

Bruschetta

It's September and back to school time!  The summer is . . . not over yet, ok?  It's not!  And we are in for some divine weather and temperatures Friday and Saturday.  I say it's perfect for enjoying our Italian-themed menu on the patio, wouldn't you agree?  Simply delicious comfort food!  What a perfect way to pass a relaxing evening with friends and family!  Toss in a pitcher of sangria, a few beers or cocktails, a bottle of wine, and your evening is complete.  McGill's has definitely got you covered on all counts.

Give us a call today on (902) 681-3225 and let us reserve a table for you.  We are open to serve you our Italian cuisine two nights this week - Friday and Saturday from 5.00pm until 8.00pm.  All of our dishes are freshly prepared, but we can assure you the wait is definitely worth it!  This is relaxed dining in an intimate atmosphere at its very finest.  Find us at 18 Kentucky Court, New Minas.  We'd love for you to join us!

Buon Appetito!!!

Here is what we have to offer you this week: 

Appetizer:

Bruschetta $11
Grilled olive oil-brushed Italian bread with fresh tomato mixed with garlic, basil and olive oil.  Topped with Parmigianino-Reggiano cheese

Calamari alla menta $11
Fresh calamari marinated with egg yolks and cream, dredged in bread crumbs and lightly fried.  Topped with fresh lemon and mint

Feature:
 
Sally's Gnocchi di Formaggio $16
Gorgonzola, Romano and Swiss cheese blended together for a very rich cheese sauce, tossed with fresh gnocchi.  Topped with grated Parmesan cheese

Main Course:

Spaghettini Bolognaise $17
Tiramisu
Fresh-made egg pasta tossed in a tomato-based meat sauce.  Topped with Parmigianino-Reggiano cheese

Marsala Pappardelle  $18
Fresh house-made pasta with sautéed mushrooms.  Finished in a rich Marsala wine cream sauce

Dessert:

Tiramisu $8
Layers of house-made lady fingers drizzled in Amaretto liquor between rich Zabaglione marsala cream.  Topped with whipped cream and sprinkled in cocoa powder

Stuffed Cannoli $8

As always, our evening menu is available for you to choose from alongside our divine Italian menu.

Wednesday, August 27, 2014

It's Cajun time!

Making its rare appearance only in months with a fifth week, the Cajun menu returns.  If you are looking to try something different, this is the week to visit McGill's.  Oysters, crab cakes, jambalaya, catfish . . . definitely not your everyday food.  The spiciness of this food is just perfect!  Come on in, the 'gators are friendly!

I hope you will be joining us this week.  I guarantee the food will be spectacular, the atmosphere cozy and intimate, making for a relaxed dining experience.  Or perhaps the weather will cooperate and you could enjoy your meal outside on the patio.  We are fully licensed with Garrison beer on tap, bottled beer and an excellent selection of wines.  Or try a cocktail.  Finish off your meal with an tasty specialty coffee. And remember you can enjoy this flavourful cuisine two nights this week - Friday and Saturday from 5.00pm until 8.00pm.  All our dishes are freshly prepared, but the wait is so worth it!  You don't want to miss your opportunity to try some Cajun cooking.  Give us a call on (902) 681-3225 and let us reserve a table for you.  You'll find us at 18 Kentucky Court, New Minas.  We'd love to have you join us.

Here is what we have to offer you this week:

Appetizer:

Crispy Louisiana Crab Cakes $15
Panko-breaded and served with mango salsa, spiced tomato glaze and a cilantro-avocado emulsion

Fresh Oysters:  Mix & Match 6 $21
Fresh Malagash oysters served 3 ways:  on the half shell, with grated fresh horseradish and lemon; Oysters Rockefeller, baked; or Dragon's oysters - a rich cream with blue Dragon's Breath cheese, pan-fried breaded oysters topped with diced tomatoes

Main Course:

Ham and Chorizo Sausage Jambalaya $17
Own own honey-chipotle glazed ham and Chorizo sausages simmered with tomatoes, green peppers, onions, rice and zesty Cajun spices.  Aiiiieeeee!!!!

Smoked & Blackened Catfish $25
House-smoked, blackened and pan-seared catfish.  Served with El Diablo hollandaise sauce, dirty rice and a gathering of seasonal vegetables

Dessert:

Pecan Pie $8
Housemade southern pecan pie.  Topped with a dollop of crème Chantilly and a spicy Cajun sea salt praline dust

Classic New Orleans Bread Pudding with Bourbon Sauce $8
New Orleans-style bread pudding.  French baguette bathed in bourbon custard cream with plump sultana raisins. With the added crunch of pecans, walnuts and almonds

As always, our evening menu is available for you to choose from alongside our irresistible Cajun menu.

Friday, August 15, 2014

Third week in the month? Must be Mediterranean time!

Come out and join us for a taste of the Med this weekend!  You just may even be able to enjoy your evening meal on our patio!

White Chocolate Bavarian Mousse
This menu is offered on Friday and Saturday evenings from 5.00pm until 8.00pm.   Fine dining in a relaxed and intimate atmosphere.  Give us a call on (902) 681-3225 and let us reserve a table for you.  We are located at 18 Kentucky Court, New Minas.  And remember, our cuisine is always freshly prepared and well worth the wait. 

Here is what we have to offer you this week:

Appetizer:

Tabbouleh $9 
Bulger wheat tossed with fresh tomatoes, onions, herbs and a light honey-lemon dressing

Dolmades $11
Short-grain rice and fresh herbs wrapped in tender grape leaves and simmered gently in a flavourful chicken broth.  Served with tzatziki

Main Course:

Chicken Marrakech $21
Lightly braised chicken, sweet bell peppers and garbanzo beans with an earthy Moroccan spice blend in a flavourful chicken stock.  Served over saffron and toasted almond couscous and finished with Greek yogurt

Pan-Seared Halibut $29
Pan-seared halibut rubbed with olive oil and topped with a tomato and olive salad. Presented with a gathering of seasonal vegetables and couscous 

Dessert:

Pistachio Ice Cream $6
Pistachio ice cream.  Served with a crisp sesame cookie

White Chocolate Bavarian Mousse $8
Creamy white chocolate infused with hazelnut liqueur, folded together with whipped cream.  Served with a Frangelico tuile

As always, our evening menu is available for you to choose from alongside our mouth-watering Mediterranean menu.

Tuesday, July 29, 2014

Check out our Italian weekBru!

Bruschetta
In a couple of days, it's August already!  Not only is the summer quickly passing, but the start of a new month welcomes back our Italian-themed menu.  Simply delicious comfort food!  And with any kind of luck, the temperatures and weather will hold out, enabling you to enjoy your meal on our patio.  What a perfect way to pass a relaxing evening with friends and family!  Toss in a pitcher of sangria, a few beers or cocktails, a bottle of wine, and your evening is complete.  McGill's has definitely got you covered on all counts.

Give us a call today on (902) 681-3225 and let us reserve a table for you.  We are open to serve you our Italian cuisine two nights a week - Friday and Saturday from 5.00pm until 8.00pm.  All of our dishes are freshly prepared, but we can assure you the wait is definitely worth it!  This is relaxed dining in an intimate atmosphere at its very finest.  Find us at 18 Kentucky Court, New Minas.  We'd love for you to join us.

Buon Appetito!!!

Here is what we have to offer you this week: 

Appetizer:

Bruschetta $11
Grilled olive oil-brushed Italian bread topped with fresh tomato, garlic, basil and olive oil and Parmigianino cheese

Caprese Salad $11 
Sliced roma tomatoes with fresh mozzarella and basil drizzled with extra-virgin olive oil and a balsamic reduction

Feature:
 
Gnocchi di Formaggio $18
Gorgonzola, Romano and Swiss cheese blended together for a very rich cheese sauce, tossed with fresh gnocchi.  Topped with grated Parmesan cheese (Also available as an appetizer $11)

Main Course:

Cappallacci con la zucca $15
Tiramisu
House-made ravioli filled with roasted butternut squash and ricotta cheese.  Finished in sweet butter with fresh sage

Lobster Risotto $24  
Creamy Arborio rice accented with succulent local lobster, Asiago cheese and chives . . . absolutely delicious!

Dessert:

Tiramisu $8
House-made lady finger biscuits drizzled in espresso and amaretto liqueur, layered with rich zabaglione Marsala cream.  Topped with whipped cream and sprinkled in cocoa powder

As always, our evening menu is available for you to choose from alongside our divine Italian menu.

Friday, July 25, 2014

A Taste of India!

The title gave it away!  This week's theme menu at McGill's is Indian, which is my favourite theme!  The great thing about these dishes is if you prefer your meal a little hotter, a little spicier, than mild or even medium, you can ask your server to get the kitchen to kick it up a little for you.
Mango Mousse Tart

McGill's is fully licensed with Garrison beer on tap, bottled beer and an excellent selection of wines.  Or try a cocktail.  Finish off your meal with an tasty specialty coffee. 

All our dishes are freshly prepared, but the wait is definitely worth it!  Come in and try some of our Indian cuisine Friday and Saturday evenings.  You will not be disappointed.  Our goal is to give you a memorable dining experience which will have you coming back time after time.  Give us a call on (902) 681-3225 and let us reserve a table for you.  Reservations are encouraged.  This is relaxed dining in an intimate atmosphere.  You'll find us at 18 Kentucky Court, New Minas.  We'd love to have you join us. 

Here is what we have to offer you this week:


Appetizer:

Aloo Tikki $9
Fried potato cakes with garam masala.  Served with a sweet chili sauce

Fried Prawns $13
Tiger shrimp marinated in Indian spices and tamarind, battered and fried.  Served on top of baby greens with Makhni sauce

Main Course:

Chicken Korma $17
A full-flavoured and mildly-spiced curry with tender chicken morsels and roasted cauliflower. Served with pilau rice

Beef Madras $19

Diced beef shoulder simmered in our own hot madras curry.  Served with pilau rice and a cool raita sauce

Dessert:

Mango Mousse Tart $8
Heavy cream folded into a sweet mango pureé and served in a flaky tart shell.  Served with fresh fruit and crème anglaise

Gulab Jamun  $8
Small spongy cake balls simmered and soaked in a rich rose water and cardamom-infused syrup.  Served warm

As always, our evening menu is available for you to choose from alongside our tantalizing Indian menu.

Wednesday, July 16, 2014

It's Mediterranean week at McGill's!

Mezze Platter

And we have the temperatures to match!  We are bringing you cuisine to make you feel that you are indeed somewhere exotic this week.  That's right, we're offering you the Mediterranean menu and, as mentioned before, this is such a healthy diet to follow and is indeed make-you-feel-good food. 


The weather is perfect for enjoying your evening meal on our patio with a few drinks.    With an excellent wine list, bottled beer and Garrison's beer on tap, McGill's is set to make your dining experience a memorable and enjoyable one.  Ask one of our waitstaff for a cocktail.  Or a specialty coffee, which ends a fantastic meal quite nicely.

This menu is offered on Friday and Saturday evenings from 5.00pm until 8.00pm.  Fine dining in a relaxed and intimate atmosphere.  Give us a call on (902) 681-3225 and let us reserve a table for you.  We are located at 18 Kentucky Court, New Minas.  And remember, our cuisine is always freshly prepared and well worth the wait. 

Here is what we have to offer you this week:

Appetizer:

Caldo Verde $9 
Portuguese soup of kale, potatoes and smoked sausage.  Served with a side of hot sauce

Dolmades $11
Short-grain rice and fresh herbs wrapped in tender grape leaves and simmered gently in a flavourful chicken broth.  Served with tzatziki

Main Course:

McGill's Mezze Platter $17
A sampling of spanakopita, tabouli, roasted red pepper hummus, tzatziki, kalamata olives, feta cheese and warm pita

Pan-Seared Chilean Sea Bass $32
Pan-seared Chilean sea bass rubbed with olive oil and topped with a tomato and olive salad.  Presented with a gathering of seasonal vegetables and couscous 

White Chocolate Bavarian Mousse
Dessert:

White Chocolate Bavarian Mousse $8
Creamy white chocolate infused with hazelnut liqueur, folded together with whipped cream.  Served with a Frangelico tuile 

Baklava $8
Crisp layers of butter-drenched phyllo pastry with spices and chopped pecans; then, when still warm, soaked in a honey-lemon syrup. Presented with a dollop of whipped cream

As always, our evening menu is available for you to choose from alongside our mouth-watering Mediterranean menu.

Friday, June 27, 2014

Indian Week at McGill's!

This is definitely the week you need to come to McGill's to try out our new Indian menu!  We have completely new dishes!  It's an exciting time to visit us.  And the weather is set to cooperate this weekend, meaning you could sit out on the patio to enjoy your evening meal.

McGill's is fully licensed with Garrison beer on tap, bottled beer and an excellent selection of wines.  Or try a cocktail.  Finish off your meal with an excellent specialty coffee. 

All our dishes are freshly prepared, but the wait is definitely worth it!  Come in and try some of our Indian cuisine.  You will not be disappointed.  Our goal is to give you a memorable dining experience which will have you coming back time after time.  Give us a call on (902) 681-3225 and let us reserve a table for you.  Reservations are encouraged.  This is relaxed dining in an intimate atmosphere.  You'll find us at 18 Kentucky Court, New Minas.  We'd love to have you join us. 

Here is what we have to offer you this week:

Appetizer:

Cachumber Salad $11
Julienne of red onion, cucumber, sweet bell peppers, carrot and coriander.  Served with parsley oil and spicy Tabasco vinaigrette

Main Course:

Chicken Tandoori $21
Chicken thighs seasoned with a blend of Tandoori spices and oven-roasted.  Served with ritha sauce, geera rice, sauteed onion, jalapeños and cilantro

Dessert:

Payas Pudding $8
Cashews and pistachio nuts with raisins with a cardamom-accented pudding

As always, our evening menu is available for you to choose from alongside our tantalizing Indian menu.  Please remember all of our prices already include the tax!

Thursday, June 12, 2014

Mexican fiesta time at McGill's!

Grab those sombreros and head to McGill's this week for some Mexican treats!   The weather is perfect for enjoying your dinner on the patio with a few drinks.  It's the best way to pass a beautiful evening with family or friends.  Remember McGill's has an excellent wine list, Garrison beer on tap as well as domestic and imported beers.  Make sure you ask your server about our cocktails.  And finish off your meal with a specialty coffee. 


Mexican Churros
McGill's is open Thursday through Saturday evenings from 5.00pm until 8.00pm.   Always freshly prepared, our cuisine will have you coming back for more and eagerly anticipating Mexican week each time it rolls around.  Enjoy fine dining in a relaxed and intimate atmosphere.  Give us a call on (902) 681-3225 and let us reserve a table for you.  We are located at 18 Kentucky Court, New Minas. We'd love to have you join us. 

Come and enjoy yourself!  ¡Pásatelo bien!

Here is what we have to offer you this week:

Appetizer

Stuffed Grilled Jalapenos $9
Jalapeno peppers split and stuffed with cheese and salsa verde, sprinkled in bacon and grilled.  Served with sour cream

Salsa & Guac $11
Quad-coloured corn tortilla chips.  Served with house-made salsa cruda and fresh guacamole
 
Main Course

Chicken Quesadillas $18
A sautée of chicken, salsa cruda and spices, topped with Monterey Jack cheese and sautéed peppers and onions, baked between flour tortillas.  Served with sour cream, guacamole and Mexican corn salad

Fish Tacos $19
A crisp taco shell stuffed with grilled shrimp escabeche, salsa, pickled red onion and cucumbers; a soft taco shell stuffed with pan-fried halibut, avocado, cilantro aioli, tomato and lettuce

Dessert

Chocolate-Ancho Crème Brûlée $8
Rich dark Cacao Barry chocolate accented with spicy ancho pepper, blended into a smooth creamy custard, sprinkled with sugar and caramelized

Mexican Churros $8
Light and fluffy Spanish dough fried golden and tossed in cinnamon and sugar.  Served with dark chocolate dipping ganache

As always, our evening menu is available for you to choose from alongside our fabulous Mexican menu.

Tuesday, June 3, 2014

It's June and Italian Week!

June already!  Where is the year going?  Ok, as you may be aware, the start of a new month brings our Italian-themed menu around.  Simply delicious comfort food!  And with any kind of luck, the temperatures and weather will hold out, enabling you to enjoy your meal on our patio.  What a perfect way to pass a relaxing evening with friends and family!  Toss in a pitcher of sangria, a few beers or cocktails, a bottle of wine, and your evening is complete.  McGill's has definitely got you covered on all counts.

Give us a call today on (902) 681-3225 and let us reserve a table for you.  We are open to serve you our Italian cuisine three nights a week - Thursday, Friday and Saturday from 5.00pm until 8.00pm.  All of our dishes are freshly prepared, but we can assure you the wait is definitely worth it!  This is relaxed dining in an intimate atmosphere at its very finest.  Find us at 18 Kentucky Court, New Minas.  We'd love for you to join us.

Buon Appetito!!!

Here is what we have to offer you this week:

Appetizer:

Bruschetta
Grilled olive oil-brushed Italian bread with fresh tomato mixed with garlic, basil and olive oil.  Topped with Parmigianino-Reggiano cheese

Calamari alla menta 
Fresh calamari marinated with egg yolks and cream, dredged in bread crumbs and lightly fried.  Topped with fresh lemon and mint

Feature:
 
Sally's Gnocchi di Formaggio
Gorgonzola, Romano and Swiss cheese blended together for a very rich cheese sauce, tossed with fresh gnocchi.  Topped with grated Parmesan cheese

Main Course:

Spaghettini Bolognaise
Fresh-made egg pasta tossed in a tomato-based meat sauce.  Topped with Parmigianino-Reggiano cheese

Marsala Pappardelle  
Fresh house-made pasta with sautéed mushrooms.  Finished in a rich Marsala wine cream sauce

Dessert:

Tiramisu
Layers of house-made lady fingers drizzled in Amaretto liquor between rich Zabaglione marsala cream.  Topped with whipped cream and sprinkled in cocoa powder

Stuffed Cannoli

As always, our evening menu is available for you to choose from alongside our divine Italian menu.

Wednesday, May 28, 2014

It's Apple Blossom time! It's Cajun week! Let's have a party!

Seriously, could the timing be any better for Apple Blossom weekend?  McGill's is THE spot to be this weekend.  Making its rare appearance only in months with a fifth week, the Cajun menu is always a fun treat.  If you are looking to try something different, this is the week to do it.  Oysters, crab cakes, gumbo, catfish . . . definitely not your everyday food.  I love the spiciness of this food.  It's just fun, fun, fun!  And we all need just a little more fun in our lives, right?  Come on in, the 'gators are friendly!

I hope you will be joining us this week.  I guarantee the food will be spectacular, the atmosphere cozy and intimate, making for a relaxed dining experience.  Or perhaps the weather will cooperate and you could enjoy your meal outside on the patio.  And remember you can enjoy this flavourful cuisine three nights this week - Thursday, Friday and Saturday from 5.00pm until 8.00pm.  All our dishes are freshly prepared, but the wait is so worth it!  You don't want to miss your opportunity to try some Cajun cooking.  Give us a call on (902) 681-3225 and let us reserve a table for you.  You'll find us at 18 Kentucky Court, New Minas.  We'd love to have you join us.

Here is what we have to offer you this week:

Appetizer:

Crispy Louisiana Crab Cakes
Panko-breaded and served with mango salsa, spiced tomato glaze and a cilantro-avocado emulsion

Fresh Oysters:  Mix & Match 6
Fresh Malagash oysters served 3 ways:  on the half shell, with grated fresh horseradish and lemon; Oysters Rockefeller, baked; or Dragon's oysters - a rich cream with blue Dragon's Breath cheese, pan-fried breaded oysters topped with diced tomatoes

Main Course:

Smoked & Blackened Catfish
House-smoked, blackened and pan-seared catfish.  Served with El Diablo hollandaise sauce, dirty rice and a gathering of seasonal vegetables

New Orleans Gumbo
Canning Village Meat Market's Cajun sausages crumbled and mixed with fresh okra, garlic, tomatoes and brown rice in a chicken broth with Cajun spices and chopped scallions

Dessert:

Pecan Pie
Housemade Southern pecan pie.  Topped with a dollop of crème Chantilly and a spicy Cajun sea salt praline dust

Classic New Orleans Bread Pudding with Bourbon Sauce
New Orleans-style bread pudding.  French baguette bathed in bourbon custard cream with plump sultana raisins.  With the added crunch of pecans, walnuts and almonds

As always, our evening menu is available for you to choose from alongside our irresistible Cajun menu.

Thursday, May 22, 2014

Indian Week at McGill's!

As promised, here is our Indian menu this week.  Give us a call on (902) 681-3225 and let us reserve your table. And remember, we are fully licensed, carrying domestic and imported beer, Garrison beer on tap, an excellent selection of wines, cocktails and spirits.  Whether it's an intimate dining experience for two or a larger group, let us cater to you.  We'll see you for dinner!

Indian Theme Nights
Thursday-Saturday, May 22-24, 2014

- Appetizers -
Aloo Tikki    9
Fried potato cakes with garam masala.  Served with a sweet chili sauce

Mulligatawny Soup    8
Known as “pepper water.”  Exotic spices with tamarind, lemon juice, coconut milk, red lentils, vegetables and fresh cilantro   

- Main Courses –
Aloo Gobi    17
  A mildly-spiced vegetarian dish.  Slow-roasted cauliflower and potatoes simmered in a mild curry sauce.  Served with saffron-infused Basmati rice

Kashmiri Chicken Curry    23
Breast of chicken, marinated in a five-spice blend of powders and paste, pan-seared and oven baked until tender.  Finished with lemon juice, ginger and coriander.  Served with saffron-infused Basmati rice

Spiced Lamb with Chillies    24
Tenderloin of lamb, stir-fried with the perfect combination of chilies, fresh herbs and vegetables.  Served with saffron-infused Basmati  rice 

- Desserts -
Gulab Jamun    8
Small spongy cake balls simmered and soaked in a rich rose water and cardamom-infused syrup.  Served warm

Pistachio Lassi    7
The perfect choice after hot chilies and spicy curries 

- On the Side -
Lime Pickle  $1 
Sweet Mango Chutney  $1
Papadum (Garlic or Black Pepper)  $1
Raita  $2 
Naan  $2.50